Ube Purple Yam Flavoured Sweet Filipino Biscuits

Laura’s Otafuku Ube Biscuits are a vibrant Filipino treat made with real ube, the purple yam known for its naturally sweet, earthy flavour. These biscuits are crisp, lightly buttery, and infused with a mellow vanilla-ube aroma that makes them instantly moreish. Their striking purple colour stands out on any snack table, and the taste balances sweetness with a smooth, creamy undertone. Perfect with tea or coffee, they offer a unique twist compared to traditional biscuits. Portable, eye-catching, and packed with flavour, Laura’s Otafuku Ube Biscuits have become a popular choice for those looking to try something different from Southeast Asian cuisine.